Sweet Recipe Collection from Hershey Resorts

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Chocolate French Toast
Prepared by: Hershey Lodge Culinary Team
from Hershey Lodge

Ingredients:
4 eggs
3 tablespoons sugar
2 teaspoons Hershey's Cocoa Powder
2 ounces Hershey's Special Dark Syrup
1/4 teaspoon vanilla extract
8 slices bread
2 tablespoons butter

Directions:
Mix together eggs, Hershey's Cocoa, sugar, Hershey's Special Dark Syrup and
vanilla. Soak each bread slice in the mixture. Melt butter in a non-stick
saute pan and fry bread slices until golden brown. Top with your favorite
toppings.

Yield: 4 servings