Chocolate Mojito
Prepared by: Hershey Resorts Beverage Team
from Hershey Resorts
Ingredients:
1 lime wedge
3 fresh mint leaves
1/2 ounce Torani White Chocolate Syrup
1 1/2 ounces Gosling's Black Seal Rum
Club Soda
Directions:
In a highball glass, put lime wedge, mint leaves and syrup. Muddle together (crush ingredients using a special muddling tool or the back of a teaspoon) to incorporate all ingredients. Add ice, rum, and top with club soda. Stir, pulling the muddled ingredients to the top. Garnish with a fresh sprig of mint.
Yield: |